Pepperidge Farm Whole Grain 15 Grain Bread, 24 oz.

Pepperidge Farm has been baking delicious breads inspired by small-batch recipes and crafted with premium ingredients for over 80 years. For the company, baking is more than just a job - it's a genuine passion. This dedication is evident in the meticulous attention to detail that goes into every product.

Pepperidge Farm Whole Grain 15 Grain Bread stays true to the classic recipe, featuring whole grain flour and a touch of sweetness for a delicious, soft whole wheat bread. Pepperidge Farm Whole Grain breads are not only delicious, but also a good source of fiber in every slice.

The company's bakers take the time to make every cookie, pastry, cracker, and loaf of bread to the best of their abilities, using carefully selected, quality ingredients. This commitment to quality ensures that Pepperidge Farm's breads can elevate any meal, making it a little more special.

The ingredients in Pepperidge Farm Whole Grain 15 Grain Bread include whole wheat flour, water, wheat gluten, sugar, sunflower seeds, wheat berries, yeast, oats, and a small percentage of other grains such as soybean oil, pearled barley, rye, triticale, salt, corn grits, sugarcane fiber, and various flours and meals. The bread is free of high-fructose corn syrup and artificial colors or flavors.

Pepperidge Farm Whole Grain breads are a smart choice for those seeking high-quality ingredients and whole grain goodness. Each two-slice serving provides 46 grams of whole grains, making it a heart-healthy option that is low in fat, cholesterol-free, and a good source of fiber. The delicious taste and soft texture of the bread make it the perfect choice for sandwiches and toast.

In conclusion, Pepperidge Farm's commitment to baking excellence, use of premium ingredients, and focus on whole grain nutrition set their Whole Grain breads apart. Whether you're looking for a delicious accompaniment to your meal or a healthier bread option, Pepperidge Farm Whole Grain breads are a top-notch choice.

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